1 med. onion, chopped (about 1/2 cup) 2 cloves garlic, crushed 1 med. eggplant, pared and cubed 1/2 tsp. salt 2 med. tomatoes, chopped 1/4 c. chopped fresh Italian parsley 1/4 c. currants 2 Tbs. tarragon vinegar Heat oil in … Continue reading
Category Archives: eggplant
2 tablespoons EACH water & lemon juice 2 tablespoons balsamic vinegar 1 tablespoon minced fresh rosemary 2 teaspoons dried Italian seasoning 6 (1-oz.) slices mozzarella cheese 1-1/2 cups cubed yellow squash 1 loaf French bread, cut lengthwise 2 tablespoons olive … Continue reading
2 large red bell peppers1/2 cup drained canned garbanzo beans (chickpeas)1/2 cup brine-cured black olives (such as Kalamata), pitted, halved4 ounces feta cheese, crumbled2 tablespoons chopped fresh oregano 1/4 cup balsamic vinegar2 tablespoons minced garlic4 teaspoons soy sauce1/2 cup olive … Continue reading
1 medium onion, chopped1 tsp. olive oil2 cloves garlic, minced1 eggplant, skin on, diced1 green pepper, cut julienne2 c. chopped fresh tomatoessalt and black pepper to taste1/4 tsp. paprika1/4 tsp. dry basil, rosemary, & oregano1/4 c. minced fresh parsley1 c. … Continue reading
4 large eggplant for the sauce4 cloves of garlic pureedjuice of 1/2 lemonpinch of salt1 tablespoon of anchovy paste1 tablespoon of chopped capers2 tablespoons of chopped parsley4 tablespoons of olive oil Poke the eggplant with a fork and bake, as … Continue reading
1 med. onion, chopped (about 1/2 cup) 2 cloves garlic, crushed 1 med. eggplant, pared and cubed 1/2 tsp. salt 2 med. tomatoes, chopped 1/4 c. chopped fresh Italian parsley 1/4 c. currants 2 Tbs. tarragon vinegar Heat oil in … Continue reading
2 tablespoons EACH water & lemon juice 2 tablespoons balsamic vinegar 1 tablespoon minced fresh rosemary 2 teaspoons dried Italian seasoning 6 (1-oz.) slices mozzarella cheese 1-1/2 cups cubed yellow squash 1 loaf French bread, cut lengthwise 2 tablespoons olive … Continue reading
2 large red bell peppers1/2 cup drained canned garbanzo beans (chickpeas)1/2 cup brine-cured black olives (such as Kalamata), pitted, halved4 ounces feta cheese, crumbled2 tablespoons chopped fresh oregano 1/4 cup balsamic vinegar2 tablespoons minced garlic4 teaspoons soy sauce1/2 cup olive … Continue reading
1 medium onion, chopped1 tsp. olive oil2 cloves garlic, minced1 eggplant, skin on, diced1 green pepper, cut julienne2 c. chopped fresh tomatoessalt and black pepper to taste1/4 tsp. paprika1/4 tsp. dry basil, rosemary, & oregano1/4 c. minced fresh parsley1 c. … Continue reading
4 large eggplant for the sauce4 cloves of garlic pureedjuice of 1/2 lemonpinch of salt1 tablespoon of anchovy paste1 tablespoon of chopped capers2 tablespoons of chopped parsley4 tablespoons of olive oil Poke the eggplant with a fork and bake, as … Continue reading