1/4 pound slab bacon, rind removed and cut into 1/4 inch dice 1/4 cup pure Spanish olive oil (Italian is also ok) 1/4 pound ham steak, cut into 1/2 inch dice 1 medium size onion, finely chopped 1 small green … Continue reading
Category Archives: cabbage
1 clove garlic minced2-3 serrano chiles, cut in half, seeded, and finely sliced1 teaspoon minced and seeded, fresh, habanero chile2 tablespoons freshly squeezed lime juice2 tablespoons apple cider vinegar2 teaspoons sugar2 tablespoons light soy sauce2 tablespoons dark sesame oil1 (1-pound) … Continue reading
1 Savoy cabbage (about 2.2 pounds)2 Tbs. butter1 onion, finely chopped3-4 slices of very thinly sliced bacon, finely cutpeppernutmegsalt Cut cabbage into quarters, cut out stalk and cut into strips. Blanch for 3 minutes in generously salted water; put into … Continue reading
1 1/2 lb. red cabbage Ground spices version: 1/8 tsp. allspice 1/2 tsp. coriander 1/8 tsp. cloves 1 1/2 Tbs. vegetable oil1 onion, finely diced 3 small bay leaves Fresh spices version: 1/2-tsp. allspice berries 1 1/2-tsp. coriander seeds 4 … Continue reading
4c. shredded cabbage3 onions, chopped4 Tbs. lemon juice4 tart apples1/4 c. apple cider3 Tbs. honey3 Tbs. oil1 Tbs. caraway seed1/2 c. raisins1/8 tsp. ground allspice Core and chop apples. Combine all ingredients in a large saucepan and simmer gently for … Continue reading
1/4 pound slab bacon, rind removed and cut into 1/4 inch dice 1/4 cup pure Spanish olive oil (Italian is also ok) 1/4 pound ham steak, cut into 1/2 inch dice 1 medium size onion, finely chopped 1 small green … Continue reading
1 clove garlic minced2-3 serrano chiles, cut in half, seeded, and finely sliced1 teaspoon minced and seeded, fresh, habanero chile2 tablespoons freshly squeezed lime juice2 tablespoons apple cider vinegar2 teaspoons sugar2 tablespoons light soy sauce2 tablespoons dark sesame oil1 (1-pound) … Continue reading
1 Savoy cabbage (about 2.2 pounds)2 Tbs. butter1 onion, finely chopped3-4 slices of very thinly sliced bacon, finely cutpeppernutmegsalt Cut cabbage into quarters, cut out stalk and cut into strips. Blanch for 3 minutes in generously salted water; put into … Continue reading
1 1/2 lb. red cabbage Ground spices version: 1/8 tsp. allspice 1/2 tsp. coriander 1/8 tsp. cloves 1 1/2 Tbs. vegetable oil1 onion, finely diced 3 small bay leaves Fresh spices version: 1/2-tsp. allspice berries 1 1/2-tsp. coriander seeds 4 … Continue reading
4c. shredded cabbage3 onions, chopped4 Tbs. lemon juice4 tart apples1/4 c. apple cider3 Tbs. honey3 Tbs. oil1 Tbs. caraway seed1/2 c. raisins1/8 tsp. ground allspice Core and chop apples. Combine all ingredients in a large saucepan and simmer gently for … Continue reading