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Tantré Farm

Ecologically-Grown Produce – Chelsea, MI

Tantre Farm

Tantré Farm

Mission Statement

Tantré Farm’s mission is to produce and distribute fresh produce, while serving as an educational, sustainable, and social network for our surrounding community. We hope to achieve this mission through our CSA, Farmers’ Markets, Farm-to-School program, local stores, local restaurants, schools, and other community connections.

Our goals at Tantré Farm are to produce fresh, healthy foods for the local community, provide quality of life for the farmer, and sustain economic viability for the farm with care and respect for nature’s diversity.

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Category Archives: daikon radishes

BRAISED DAIKON

Posted on January 22, 2010 by adminOctober 13, 2017

1 Daikon radish, peeled and diced2 Tbs. light cooking oil1 tsp. sugar (or honey)1 1/2 Tbs. soy sauce Put Daikon in saucepan, cover with water, and boil 5 minutes. Drain well. Heat skillet, add oil, and stir-fry Daikon for 2 … Continue reading →

Posted in daikon radishes

STIR-FRIED DAIKON

Posted on January 22, 2010 by adminOctober 13, 2017

1 Daikon radish1 Tbsp. peanut oil1 tsp. sweetener of your choice1/8 tsp. salt2 Tbsp. finely chopped parsley Scrub Daikon and cut in thin slices. Heat oil in a heavy skillet or wok over medium-high heat. Add Daikon and toss to … Continue reading →

Posted in daikon radishes, parsley

BRAISED DAIKON

Posted on January 22, 2010 by adminOctober 13, 2017

1 Daikon radish, peeled and diced2 Tbs. light cooking oil1 tsp. sugar (or honey)1 1/2 Tbs. soy sauce Put Daikon in saucepan, cover with water, and boil 5 minutes. Drain well. Heat skillet, add oil, and stir-fry Daikon for 2 … Continue reading →

Posted in daikon radishes

STIR-FRIED DAIKON

Posted on January 22, 2010 by adminOctober 13, 2017

1 Daikon radish1 Tbsp. peanut oil1 tsp. sweetener of your choice1/8 tsp. salt2 Tbsp. finely chopped parsley Scrub Daikon and cut in thin slices. Heat oil in a heavy skillet or wok over medium-high heat. Add Daikon and toss to … Continue reading →

Posted in daikon radishes, parsley

BEET AND DAIKON SLAW

Posted on January 26, 2009 by adminOctober 4, 2016

2 beets, peeled and cut into 1/8 in. julienne (matchsticks)1 six-inch daikon radish, peeled & cut into julienne 1 tsp. toasted sesame oil2 tsp. canola oil1 tsp. unsalted rice vinegar1 tsp. sea salt Combine all ingredients in bowl, cover and … Continue reading →

Posted in beets, daikon radishes

BEET AND DAIKON SLAW

Posted on January 26, 2009 by adminOctober 13, 2017

2 beets, peeled and cut into 1/8 in. julienne (matchsticks)1 six-inch daikon radish, peeled & cut into julienne 1 tsp. toasted sesame oil2 tsp. canola oil1 tsp. unsalted rice vinegar1 tsp. sea salt Combine all ingredients in bowl, cover and … Continue reading →

Posted in beets, daikon radishes

2510 Hayes Rd, Chelsea, MI 48118 tel: 734-475-4323

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